Electric induction cook tops are much safer than gas or other electric
surfaces, Since energy is directly transferred within the pan metal,
cooking on an electric induction range is
extremely fast - even faster than gas. Since all the heat is being
generated in the pan itself so it’s a super saver to cooling costs. Last
but not the least it is much more cheaper in costs. Bring change forget
pain.
Safety Switch:- Automatic Voltage Regulator Exterior Finish / Color:- Black Top Cover:- No Weigh:- 1 Kg
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